Crunchy muesli bars and spinach pasta

I made my own muesli bars today and I swear, I will never ever buy a muesli bar from a shop again. These are so much better, chewier, prettier and probably healthier! And I know exactly what’s in them! I adapted a few different recipes and I couldn’t have done it better 😉

MUESLI BARS

150 g rolled oats

70 g sesame seeds

70 g sunflower seeds

100 g coconut shreds

100 g raisins

 

125 g unsalted butter

70 g brown sugar

100 g honey

2 teaspoons water

 

Roast all the dry ingredients (except for raisins) in a large pan until they turn golden, around 10 minutes, stirring all the time.

In a little pan mix the butter, honey and sugar until they form a smooth mixture. When it boils, turn the gas low and cook for about 8 more minutes stirring continuously.

When it’s done, take it off the gas and add 2 teaspoons of water. Mix both the dry and the liquid ingredients, add raisins and pour into a square cake form (in my case it was actually only enough for half a form). Let it cool down and harden (at least 1 hour), then cut into bars.

It’s so yummy that we already ate most of it! Hmm… second batch tomorrow? 😉

 

Dinner was also great, but this dish ALWAYS turns out great and that’s why we make it frequently. It’s very fast and easy!

Here’s how you make it:

SPINACH PASTA

300 g fusilli pasta

250 g bacon (or something that fakes bacon)

400 g fresh spinach leaves (the recipe says 600, but it’s way too much I think)

150 ml creme fraiche

2 tomatoes

cheese

pepper

 

Cook the pasta. In a big pan fry the bacon until it turns golden. Add creme fraiche and add pepper. Put in the cooked pasta and stir everything well. Start throwing in the spinach handful by handful, waiting each time for the previous batch to shrink. Add the tomatoes and cook for 2 more minutes. Serve with cheese on top.

 

Enjoy!

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3 Comments (+add yours?)

  1. Anastasia
    Mar 27, 2011 @ 16:59:55

    Yum! Those bars would make really nice breakfasts or snacks.

    Reply

  2. Trackback: My weekend « Going Bananas Over Food
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